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Food Safety Magazine
Featured Products

AllerFlow Gluten Surface Residue Test Kit

AllerFlow Gluten is a rapid and convenient test for detection of gluten residue on surfaces as part …

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Laboratory Training

The Fera International Food Safety Training Laboratory (Fera IFSTL) was established in 2012 by the F …

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4100 Microwave Plasma-Atomic Emission Spectrometer System

Say goodbye to flammable and expensive gases - say hello to enhanced productivity. The safer, cost e …

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White Papers

Food Safety, From Farm to Fork:
A Best Practice Approach to Implementing a Food Safety Management System

Now, more than ever, all food chain stakeholders are required to demonstrate their commitment to ...

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Analysis of Coalescing Efficiency in Replacement Filter Elements

Introduction High efficiency coalescing filters are often specified when ...

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Improvements in Hand Hygiene Using a Dry Paper Towel Containing Benzalkonium Chloride

Introduction Hand hygiene continues to be the most effective means to pre ...

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Videos

Expert Insight - Iain Mylchreest - Advancements in Triple Quad Technology

Iain Mylchreest, VP Research and Development for Chromatography and Mass Spectrometry, talks about n ...

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LCMS-8050 Triple Quadrupole Mass Spectrometer

Continuing the evolution of Shimadzu’s UF technology, Shimadzu introduces the LCMS-8050 triple quadr ...

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Food Pathogen Detection Simplified - Pathatrix® Auto System

Pathatrix Auto System delivers faster time-to-results, fewer false positives & reduces food pat ...

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