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Food Safety Magazine
Featured Products

ATCC Big-Six Escherichia coli Strains Panel

ATCC Big Six Non-O157 STEC Reference Standards Verify your quality control assays for the Big Six n …

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Thermo Scientific™ Dionex™ ASE™ 350 Accelerated Solvent Extractor

Automate extraction, filtration and clean up of compounds from solid and semisolid samples in minute …

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BirdBuffer

The BirdBuffer line of products controls all flying birds in open spaces by dispersing a safe, invis …

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News

Marshfield Opens Food Safety Lab in Arkansas

Marshfield Food Safety (MFS) has opened a new lab for food testing in Springdale, AR. The lab specializes in providing reliable food process evaluation.

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Meritech Introduces New Line of Controlled Access Handwashing Systems for Employee Hygiene

The CleanTech 2000SCA Automated Handwashing System is Meritech’s newest innovation.

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New Webinars Announced by AIB International

AIB International’s newest webinars support the industry in preventing pathogenic microorganisms from entering the food supply chain and preparing for new BRC requirements.

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White Papers

The Positive Impact of Behavioral Change on Food Safety and Productivity

About the Study: This study was designed and conducted by Robert Meyer to ...

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GreenLight™ 960: Same-Day Analysis of Aerobic Plate Counts (APCs,TVCs) in Raw Meat Samples

Introduction An increasing appreciation for the importance of food and mi ...

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Using Quality Tools and Metrics for Comparison of Error Potential in Pathogen Testing Methods

Companies in the food industry have made significant strides in increasing the quality and safet ...

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